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These are a variety of chilli originating in southern turkey, named after the Syrian town of Aleppo, which is considered one of the culinary meccas of..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and crushed into chilli flakes.These are around 1,000 - 1..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and crushed into chilli flakes.These are around 1,000 - 1..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and crushed into chilli flakes.These are around 1,000 - 1..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and crushed into chilli flakes.These are around 1,000 - 1..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and crushed into chilli flakes.These are around 1,000 - 1..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and crushed into chilli flakes.These are around 1,000 - 1..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and ground into a fine chilli powder.These are around 1,0..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and ground into a fine chilli powder.These are around 1,0..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and ground into a fine chilli powder.These are around 1,0..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and ground into a fine chilli powder.These are around 1,0..

A medium heat chilli with a smoky, spicy taste.These black/brown coloured chillies are dried and ground into a fine chilli powder.These are around 1,0..