Ground Fenugreek Leaves

These fenugreek leaves are dried and ground to a fine powder, delivering a sweet, aromatic taste.

• Perfect for adding a punch of flavour to dishes where texture is not desired.
• An aromatic taste with a sweet taste that resembles maple syrup.
• Add a sweetness to breads, cakes and other baked goods.
• Add to spice blends or meat rubs to bring out the flavour of other herbs and spices.
• A fenugreek syrup is a healthier alternative to maple syrup.
• Add to a Thai curry or sprinkle over meat/veg before roasting.