Korma Curry Powder - 500g
| Brand: | Tongmaster |
| Product Code: | TM05424 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Korma Curry Spice |
| Food Specifications | Gluten Free |
| Labels & Certifications | All Natural |
| Regional Cuisine/Region | Indian |
| Style | Spice Blend |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 1338 kJ |
| Energy (Kcal Per 100g Seasoning) | 321 kcal |
| Fat (Per 100g Seasoning) | 12.0 |
| Fat -of which saturates (Per 100g Seasoning) | 1.1g |
| Carbohydrates (Per 100g Seasoning) | 28.0g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 0.6g |
| Fibre (Per 100g Seasoning) | 0g |
| Protein (Per 100g Seasoning) | 13.0g |
| Salt (Per 100g Seasoning) | 4.6g |
| Energy (KJ Per 100g Product) | 133 kJ |
| Energy (Kcal Per 100g Product) | 32 kcal |
| Fat (Per 100g Product) | 1.2g |
| Fat -of which saturates (Per 100g Product) | 0.1g |
| Carbohydrates (Per 100g Product) | 2.8g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.0g |
| Fibre (Per 100g Product) | 0g |
| Protein (Per 100g Product) | 1.3g |
| Salt (Per 100g Product) | 0.4g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | Coriander, Fenugreek, Turmeric, Cumin, Garlic, Onion, Rice Flour, Salt, MUSTARD, Cinnamon, Cloves, Ginger, Paprika, Black Pepper, Chilli, Fennel, Bay Leaves. |
| Allergens | Mustard |
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| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Coriander, Fenugreek, Turmeric, Cumin, Garlic, Onion, Rice Flour, Salt, MUSTARD, Cinnamon, Cloves, Ginger, Paprika, Black Pepper, Chilli, Fennel, Bay Leaves. |
Description
A korma is a tasty, mild & creamy Indian curry dish packed with flavours - this seasoning makes it simple to rustle one up from scratch.
Chicken Korma Recipe:
Ingredients:
- 500g boneless chicken thighs
- 50g korma curry powder
- 1 x 400ml tin coconut milk
- 1 large onion, finely sliced
- 25g cashew nuts
- 25g almonds
- natural yoghurt
- chillies (optional)
Method:
- In a large bowl, add the chicken, 30g curry powder and 2 tbsp yoghurt, mix well until combined and leave to marinade for at least 2 hours.
- While the chicken is marinating, heat oil in a pan and cook the onions until soft and caramelised, add the almonds & cashews and set aside to cool.
- Once cooled, add the onion mixture to a blender with the coconut milk and chillies (optional) and blend until smooth.
- Heat oil in a pan and sear the chicken until browned on all sides, add the onion mixture, 20g curry powder, 250ml water and bring to the boil.
- Cover and simmer for 20-25 minutes or until the chicken is tender.
- Serve with an extra dollop of yoghurt, rice & bread.
Korma Curry Powder - 500g
from
$10.29
Ex Tax: $8.29
- Stock: In Stock
- Brand: Tongmaster
- Model: TM05424
- Weight: 500.00g
- Dimensions: 25.00cm x 30.00cm x 2.00cm
- SKU: TM05424
- EAN: 5055845043656