Lamb Shorma Burger Seasoning - 1kg (Gluten Free)
| Brand: | Tongmaster |
| Product Code: | TM04811 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Burger Spice |
| Food Specifications | Gluten Free |
| Labels & Certifications | Gluten Free |
| Regional Cuisine/Region | British |
| Style | Style |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 1803 kJ |
| Energy (Kcal Per 100g Seasoning) | 465 kcal |
| Fat (Per 100g Seasoning) | 10.5g |
| Fat -of which saturates (Per 100g Seasoning) | 2.4g |
| Carbohydrates (Per 100g Seasoning) | 86.3g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 1.2g |
| Fibre (Per 100g Seasoning) | 19.8g |
| Protein (Per 100g Seasoning) | 11.8g |
| Salt (Per 100g Seasoning) | 53.6g |
| Energy (KJ Per 100g Product) | 36 kJ |
| Energy (Kcal Per 100g Product) | 9 kcal |
| Fat (Per 100g Product) | 0.2g |
| Fat -of which saturates (Per 100g Product) | 0.1g |
| Carbohydrates (Per 100g Product) | 1.7g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.0g |
| Fibre (Per 100g Product) | 0.3g |
| Protein (Per 100g Product) | 0.2g |
| Salt (Per 100g Product) | 1.0g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | Salt, Potato Starch, Rice Flour, Preservative: Sodium Metabisulphite E223 (sulphur Dioxide (so2)) Spice, Extracts, Coriander Tumeric Fenugreek Mustard Ginger Cumin Chilli Powder Cassia Cloves Allspice, Dextrose, Sodium Citrate E331, Colour E120 |
| Allergens | Sulphite, E223, Sulphur Dioxide (so2), Mustard |
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| Product Information | |
| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Salt, Potato Starch, Rice Flour, Preservative: Sodium Metabisulphite E223 (sulphur Dioxide (so2)) Spice, Extracts, Coriander Tumeric Fenugreek Mustard Ginger Cumin Chilli Powder Cassia Cloves Allspice, Dextrose, Sodium Citrate E331, Colour E120 |
Description
A mix of spices for making a delicious spicy lamb burger.
Supplied as standard in 250g pack.
Method
- Add Around 25g of seasoning to 1kg of mince meat
- Add 50g of Gluten Free Rusk
- Add 40ml of cold water
- Mix till combined
- Shape to desired size of burger
For a larger mix
- add 25g of seasoning per kg
- add 50g of gluten free rusk per kg
This pack will make a total of 10kg.
Instructions on pack
Lamb Shorma Burger Seasoning - 1kg (Gluten Free)
from
$15.99
Ex Tax: $13.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM04811
- Weight: 1.00kg
- Dimensions: 25.00cm x 30.00cm x 4.00cm
- SKU: TM04811
- EAN: 5055845037457