Kentucky Southern Fried Chicken - Hot N Spicy - 750g

Brand:	Tongmaster
Product Code:	TM00453
Availability:	In Stock

Food&Drink - General Information
Course	Main Meal
Ebay: Product Type	Hot and Spicy Coating
Food Specifications	No Artificial Flavouring
Labels & Certifications	No Artificial Flavours
Regional Cuisine/Region	International
Style	Breading
Food&Drink - Nutritional Information
Energy (KJ Per 100g Seasoning)	0g
Energy (Kcal Per 100g Seasoning)	0g
Fat (Per 100g Seasoning)	0g
Fat -of which saturates (Per 100g Seasoning)	0g
Carbohydrates (Per 100g Seasoning)	0g
Carbohydrates -of which sugars (Per 100g Seasoning)	0g
Fibre (Per 100g Seasoning)	0g
Protein (Per 100g Seasoning)	0g
Salt (Per 100g Seasoning)	0g
Energy (KJ Per 100g Product)	0g
Energy (Kcal Per 100g Product)	0g
Fat (Per 100g Product)	0g
Fat -of which saturates (Per 100g Product)	0g
Carbohydrates (Per 100g Product)	0g
Carbohydrates -of which sugars (Per 100g Product)	0g
Fibre (Per 100g Product)	0g
Protein (Per 100g Product)	0g
Salt (Per 100g Product)	0g
Food&Drink - Nutritional Ingredients
Ingredients	FORTIFIED WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SALT, SPICES, CHILLI POWDER, CHILLI FLAKES, FLAVOUR ENHANCER E621, HERBS, GARLIC POWDER
Allergens	Wheat
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Non-Food&Drink - General Information
Capacity
Features
Item Depth
Item Diameter
Item Height
Item Length
Item Width
Manufacturer Warranty
Material
Surface Coating
Product Information
ContainsFoodOrBeverage	1
Country/Region of Manufacture	United Kingdom
ItemPackageQuantity	1
NumberOfItemsInPack	1
ShippingIsParcel	0
BulletPoint1	Tastes like the original southern fried chicken recipe mixed with a range of spices.
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Ingredients

FORTIFIED WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SALT, SPICES, CHILLI POWDER, CHILLI FLAKES, FLAVOUR ENHANCER E621, HERBS, GARLIC POWDER

Description

Tastes like the original southern fried chicken recipe mixed with a range of spices.

A hot & spicy version of our original recipe southern fried chicken, with added spices for a kick of heat and visible red pepper flakes.

Just coat and cook – no need to dip in egg!

Method

Dampen portions of chicken and drain
Tumble in breading mix to ensure an even coating.
Store for a minimum of three hours in the fridge before cooking. This will assist in the adhesion and penetration of the flavour.
For best results - Cook in hot oil.

Supplied in a 750g pack

Kentucky Southern Fried Chicken - Hot N Spicy - 750g