Premium Honey Roast Pork Burger

A combination of sweet honey, cinnamon, ginger and cloves resulting in the distinct flavour of honey roast, an english favourite.  

Supplied as standard in 250g pack.

Method

• Add 250g to 2kg minced meat
• Add add 250g cold water (alter to desired consistency)
  
• Mix till combined
  
• Shape to desired size of burger
  

Additional Tips

• The colder the meat and water, the better the appearance and life of the burger.
  
• Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat
  
• Dont forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers.
  

Instructions on pack.