Mexican Chilli Beef Sausage Seasoning - 250g (makes a 10kg Batch)




| Brand: | Tongmaster |
| Product Code: | TM01014 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Sausage Spice |
| Food Specifications | None |
| Labels & Certifications | None |
| Regional Cuisine/Region | British |
| Style | Powder |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 898 |
| Energy (Kcal Per 100g Seasoning) | 216 |
| Fat (Per 100g Seasoning) | 1.5g |
| Fat -of which saturates (Per 100g Seasoning) | 0.2g |
| Carbohydrates (Per 100g Seasoning) | 48.5g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 20.9g |
| Fibre (Per 100g Seasoning) | 2.7g |
| Protein (Per 100g Seasoning) | 3.3g |
| Salt (Per 100g Seasoning) | 35.7g |
| Energy (KJ Per 100g Product) | 22 |
| Energy (Kcal Per 100g Product) | 5 |
| Fat (Per 100g Product) | 0.0g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 1.2g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.5g |
| Fibre (Per 100g Product) | 0.0g |
| Protein (Per 100g Product) | 0.0g |
| Salt (Per 100g Product) | 0.8g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | salt, WHEAT FLOUR (WHEATFLOUR, calcium carbonate, iron, niacin, thiamin), stabiliser E451, dextrose, preservative: sodium metabiSULPHITE E223 (SO2), plant and fruit concentrates, flavour enhancer E621, spice, antioxidant E300 E301 E331, spice extract, herb extract, sugar, dried glucose syrup, modified maize starch, dehydrated chilli flakes, garlic powder, dehydrated peppers, herb, onion powder, red beetroot powder, natural colour E160C, colours E150C |
| Allergens | Wheat, Sulphite, E223, Sulphur Dioxide |
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| Non-Food&Drink - General Information | |
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| Product Information | |
| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Salt, WHEAT FLOUR (WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser E451, Dextrose, Preservative: Sodium MetabiSULPHITE E223 (SO2), Plant And Fruit Concentrates, Flavour Enhancer E621, Spice, Antioxidant E300 E301 E331, Spice Extract, Herb Extract, Sugar, Dried Glucose Syrup, Modified Maize Starch, Dehydrated Chilli Flakes, Garlic Powder, Dehydrated Peppers, Herb, Onion Powder, Red Beetroot Powder, Natural Colour E160C, Colours E150C |
Description
A warm, spicy, authentic mexican sausage seasoning flavoured with chillies and red pepper flakes.
Supplied as standard in 250g pack.
Method
- Add
Around 25g of seasoning to 700g of mince meat
- Add
100g-200g of Rusk ( alter to preference )
- Add
165g of cold water
- Mix
till combined
- Fill
into Tongmaster Natural or Collagen Casings see link
https://www.tongmaster.co.uk/sausage-casings-skins/home-user-pack
For a larger mix
- add
25-30g of seasoning per kg
- add
100g of rusk per kg
This pack will make a total of 10kg.
Mexican Chilli Beef Sausage Seasoning - 250g (makes a 10kg Batch)
from
$8.19
Ex Tax: $6.19
- Stock: In Stock
- Brand: Tongmaster
- Model: TM01014
- Weight: 250.00g
- Dimensions: 15.00cm x 25.00cm x 2.00cm
- SKU: TM01014
- EAN: 5060269316651
- JAN: 505584500612