Your Cart
We use cookies 🍪
We use cookies and other similar technologies to improve your browsing experience and the functionality of our site. Learn more in our Privacy Policy.
Cart0 item(s) - $0.00 0

  • Your shopping cart is empty!

0

Dried Blood for Black Pudding, Blood Sausage 500G (EU)

Dried Blood for Black Pudding, Blood Sausage 500G (EU)
Brand:Tongmaster
Product Code:TM00233
Availability:In Stock
Ingredients100% Dried Pigs Blood

Write a review

Note: HTML is not translated!
Rating
Bad Good

Description

This dried  blood is perfect for making black pudding.


Blood sausages have been made for thousands of years and every country has its own recipes.

Different cultures and /or regions have their own versions of blood sausage.

These recipes are generally variable takes on a similar theme. Whatever the name – Black pudding (UK, Ireland), Boudin noir (France), Blutwurst (Germany), Morcilla (Spain), Jelito (Czech), Kaszanka (Poland), or Mustamakkara (Finland).

 

Suggested usage rate is 1 part blood to 6-7 parts water. 


Dried Blood for Black Pudding, Blood Sausage 500G (EU)
0 reviews • Write a review
from
$9.99
Ex Tax: $7.99
  • Stock: In Stock
  • Brand: Tongmaster
  • Model: TM00233
  • Weight: 550.00g
  • Dimensions: 30.00cm x 30.00cm x 3.00cm
  • SKU: TM00233
  • EAN: 5060269317290
  • JAN: 505584500504
Add to Cart
Tags: Dried , Blood , for , Black , Pudding , Blood , Sausage , 500G , (EU) , TM00233