Gluten Free Hot & Spicy Glaze - Meat Rub - 100g




| Brand: | Tongmaster |
| Product Code: | TM04166 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Marinade |
| Food Specifications | Gluten Free |
| Labels & Certifications | All Natural |
| Regional Cuisine/Region | British |
| Style | Dry Marinade |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 1380 |
| Energy (Kcal Per 100g Seasoning) | 332 |
| Fat (Per 100g Seasoning) | 2.2g |
| Fat -of which saturates (Per 100g Seasoning) | 0.3g |
| Carbohydrates (Per 100g Seasoning) | 77.7g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 41.8g |
| Fibre (Per 100g Seasoning) | 4.7g |
| Protein (Per 100g Seasoning) | 3.3g |
| Salt (Per 100g Seasoning) | 9.6g |
| Energy (KJ Per 100g Product) | 69 |
| Energy (Kcal Per 100g Product) | 16 |
| Fat (Per 100g Product) | 0.1g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 3.8g |
| Carbohydrates -of which sugars (Per 100g Product) | 2.0g |
| Fibre (Per 100g Product) | 0.2g |
| Protein (Per 100g Product) | 0.1g |
| Salt (Per 100g Product) | 0.4g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | sugar, dried glucose syrup, salt, dextrose, modified maize starch, spice, dehydrated chilli flakes, garlic powder, dehydrated peppers, herb, onion powder, xanthan gum E415, antioxidant E300, fruit concentrate, red beetroot powder, natural colour E160C, colours E150C |
| Allergens | None |
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| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Sugar, Dried Glucose Syrup, Salt, Dextrose, Modified Maize Starch, Spice, Dehydrated Chilli Flakes, Garlic Powder, Dehydrated Peppers, Herb, Onion Powder, Xanthan Gum E415, Antioxidant E300, Fruit Concentrate, Red Beetroot Powder, Natural Colour E160C, Colours E150C |
Description
A combination of aromatic spices with a sweet tomato base.
Simple blend of spices, herbs and natural flavours that when dusted onto meat, fish or vegetables, re-hydrate to form a sauce-like glaze with a glossy visual appeal.
Method
- Use 10% glaze per weight of meat.
- Place 1kg of your chosen meat in a suitable bag or container and add 100g of glaze.
- Shake well to entirely cover contents.
- Add more glaze and repeat if necessary
- Place your meat on skewers and grill or place in and oven proof dish and cover with foil and cook in oven.
For best results
- Ideal for use with all cuts of chicken, pork and pork ribs.
- Fantastic as a vegetable stir fry while also complimenting fish, especially salmon and cod.
- Marinade your meat in the glaze overnight in the fridge
Gluten Free Hot & Spicy Glaze - Meat Rub - 100g
from
$5.99
Ex Tax: $3.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM04166
- Weight: 100.00g
- SKU: TM04166
- EAN: 5055845029933