Lamb & Wild Rosemary Gluten-Free Sausage Mix - 500g

A traditional blend of rosemary with its distinctive pinewood aroma that will compliment lamb, creating the perfect sausage.

Supplied as standard in 500g pack.

 Method

 - Add the 500g complete mix to 4kg of mince meat

 - Add 500g of cold water

 -  Mix till combined

 - Fill into Tongmaster Natural or Collagen Casings

This mix comes Ready-made with potato starch.

Each 500g pack will make a total of 5kg.