Aberdeen Angus (Scottish Onion) Burger Seasoning - 100g (4kg Batch)
| Brand: | Tongmaster |
| Product Code: | TM01996 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Burger Spice |
| Food Specifications | None |
| Labels & Certifications | None |
| Regional Cuisine/Region | British |
| Style | Style |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 875 |
| Energy (Kcal Per 100g Seasoning) | 219 |
| Fat (Per 100g Seasoning) | 0.3g |
| Fat -of which saturates (Per 100g Seasoning) | 0.1g |
| Carbohydrates (Per 100g Seasoning) | 44.9g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 1.9g |
| Fibre (Per 100g Seasoning) | 0.3g |
| Protein (Per 100g Seasoning) | 7.4g |
| Salt (Per 100g Seasoning) | 36.7g |
| Energy (KJ Per 100g Product) | 21 |
| Energy (Kcal Per 100g Product) | 5 |
| Fat (Per 100g Product) | 0.0g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 1.1g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.0g |
| Fibre (Per 100g Product) | 0.0g |
| Protein (Per 100g Product) | 0.1g |
| Salt (Per 100g Product) | 0.9g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | salt, dextrose, WHEAT FLOUR (WHEATFLOUR, calcium carbonate, iron, niacin, thiamine) flavour enhancer E621, onion powder, dehydrated onion, HVP (SOYBEANS), preservative: sodium metabisulphite E223 (SO2), antioxidant E300, silicon dioxide E551 |
| Allergens | Wheat, Wheat Flour, Wheatflour, Soybean, Sulphite, E223 |
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| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Salt, Dextrose, WHEAT FLOUR (WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamine) Flavour Enhancer E621, Onion Powder, Dehydrated Onion, HVP (SOYBEANS), Preservative: Sodium Metabisulphite E223 (SO2), Antioxidant E300, Silicon Dioxide E551 |
Description
Traditional Scottish Aberdeen Angus burger seasoning with onion.
Supplied as standard in 100g pack.
Method
- Add Around 25g of seasoning to 1kg of mince meat
- Add 50g of Rusk
- Add 40ml of cold water
- Mix till combined
- Shape to desired size of burger
For a larger mix
- add 25g of seasoning per kg
- add 50g of rusk per kg
This pack will make a total of 1kg.
Instructions on pack
Aberdeen Angus (Scottish Onion) Burger Seasoning - 100g (4kg Batch)
from
$5.99
Ex Tax: $3.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM01996
- Weight: 100.00g
- Dimensions: 15.00cm x 20.00cm x 2.00cm
- SKU: TM01996
- EAN: 5055845012638