Pork & Sage Complete Sausage Mix - 250g (2.5kg Batch)

Ingredients	Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Stabiliser E451, Flavour Enhancer E621, Preservative: Sodium Metabisulphite E223 (SULPHUR DIOXIDE (SO2)), Dextrose, Antioxidant E301 E331, Spice, Spice Extract, Herb Extract, Yeast Extract, Herb
Allergens	E223

A pork sausage seasoning infused with aromatic sage and herbs.

Supplied as standard in 250g pack.

Method

- Add the 250g complete mix to 2kg of mince meat

- Add 250ml of cold water

- Mix till combined

- Fill into Tongmaster Natural or Collagen Casings

This mix comes Ready-made with Rusk.

Each 250g pack will make a total of 2.5kg.

Pork & Sage Complete Sausage Mix - 250g (2.5kg Batch)

from

$6.69

Ex Tax: $4.69

Tags: pork , sage , pork and sage , sausage , seasoning