Panang Curry Powder - 50g




| Product Code: | TM06266 |
| Availability: | In Stock |
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| Energy (KJ Per 100g Seasoning) | 1320 |
| Energy (Kcal Per 100g Seasoning) | 317 |
| Fat (Per 100g Seasoning) | 13.0g |
| Fat -of which saturates (Per 100g Seasoning) | 0.9g |
| Carbohydrates (Per 100g Seasoning) | 24.0g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 0.0g |
| Fibre (Per 100g Seasoning) | 11.3g |
| Protein (Per 100g Seasoning) | 13.0g |
| Salt (Per 100g Seasoning) | 0.9g |
| Energy (KJ Per 100g Product) | 1320 |
| Energy (Kcal Per 100g Product) | 317 |
| Fat (Per 100g Product) | 13.0g |
| Fat -of which saturates (Per 100g Product) | 0.9g |
| Carbohydrates (Per 100g Product) | 24.0g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.0g |
| Fibre (Per 100g Product) | 11.3g |
| Protein (Per 100g Product) | 13.0g |
| Salt (Per 100g Product) | 0.9g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | Garlic, salt, paprika, red bell pepper, chilli, coriander dark, mango powder, lemon grass, lemon peel, chives, ginger, mace, sunflower oil. |
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| ContainsFoodOrBeverage | 0 |
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| Ingredients | Garlic, Salt, Paprika, Red Bell Pepper, Chilli, Coriander Dark, Mango Powder, Lemon Grass, Lemon Peel, Chives, Ginger, Mace, Sunflower Oil. |
Description
A tasty Thai inspired curry packed with authentic flavours.
Ingredients:
- 50g panang curry powder
- 500g chicken breast - chopped
- 1 onion - sliced
- 2 bell peppers - sliced (green or red)
- 1 thumb ginger - grated
- 5 cloves garlic - minced
- 400ml coconut milk
- 2tsp cornstarch
- 50g light brown sugar
- 1tbsp peanut butter (or peanut butter powder)
- 1tbsp fish sauce
- 1tbsp lime juice
- Heat oil in a pan and add the onions, peppers, garlic & ginger, cook for 4-5 mins.
- Add the curry powder, peanut butter and cook for a further 2 mins.
- Add a the cornstarch to a small amount of coconut milk and mix until combined, add the remaining coconut milk to the pan and mix well.
- Add the cornstarch mixture to the pan and stir till combined, add the chicken and simmer for 10-15 minutes until cooked through.
- Stir in the sugar, lime and fish sauce, season with salt & pepper.
Panang Curry Powder - 50g
from
$3.59
Ex Tax: $3.59
- Stock: In Stock
- Model: TM06266
- Weight: 50.00g
- Dimensions: 20.00cm x 20.00cm x 2.00cm
- SKU: TM06266
- EAN: 5055845052870