Vindaloo Curry Powder
from
$5.49
Ex Tax: $3.49
- Stock: In Stock
- Brand: Tongmaster
- Model: TM05455 Series
- Weight: 1.00kg
Create unlimited custom product blocks and display them in accordions or tabs or open blocks. Each block can be assigned to all products at once or specific products according to advanced criteria.
Create unlimited custom product blocks and display them in accordions or tabs or open blocks. Each block can be assigned to all products at once or specific products according to advanced criteria.
A fiery blend of spices to make the perfect vindaloo curry.
Chicken Vindaloo Recipe:
Ingredients:
- 500g boneless chicken thighs
- 50g vindaloo curry powder
- 1 pepper, finely sliced
- 1 large onion, finely sliced
- 2 tbsp tomato puree
- 200ml chicken stock
Method:
- In a large bowl, add the chicken, 30g curry powder and a splash of olive oil, mix well until fully coated and marinade for at least 2 hours.
- Heat oil in a pan and add the onions and peppers, cook until soft and caramelised. Add the chicken and cook until browned on each side.
- Add the tomato puree and 20g curry powder and mix until combined, cook for a further 5 minutes.
- Add 200ml chicken stock, bring to the boil before reducing the heat, simmer for 20-25 minutes until the chicken is cooked through and the sauce has reduced.
| Food&Drink - General Information | |
| Course | |
| Ebay: Product Type | |
| Food Specifications | |
| Labels & Certifications | |
| Regional Cuisine/Region | |
| Style | |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 0 kJ |
| Energy (Kcal Per 100g Seasoning) | 0 kcal |
| Fat (Per 100g Seasoning) | 0g |
| Fat -of which saturates (Per 100g Seasoning) | 0g |
| Carbohydrates (Per 100g Seasoning) | 0g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 0g |
| Fibre (Per 100g Seasoning) | 0g |
| Protein (Per 100g Seasoning) | 0g |
| Salt (Per 100g Seasoning) | 0g |
| Energy (KJ Per 100g Product) | 0 kJ |
| Energy (Kcal Per 100g Product) | 0 kcal |
| Fat (Per 100g Product) | 0g |
| Fat -of which saturates (Per 100g Product) | 0g |
| Carbohydrates (Per 100g Product) | 0g |
| Carbohydrates -of which sugars (Per 100g Product) | 0g |
| Fibre (Per 100g Product) | 0g |
| Protein (Per 100g Product) | 0g |
| Salt (Per 100g Product) | 0g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | |
| Allergens | |
| Marketing/SEO | |
| SearchTerms1 | |
| SearchTerms2 | |
| SearchTerms3 | |
| SearchTerms4 | |
| SearchTerms5 | |
| Non-Food&Drink - General Information | |
| Capacity | |
| Features | |
| Item Depth | |
| Item Diameter | |
| Item Height | |
| Item Length | |
| Item Width | |
| Manufacturer Warranty | |
| Material | |
| Surface Coating | |
| Product Information | |
| ContainsFoodOrBeverage | 0 |
| Country/Region of Manufacture | |
| ItemPackageQuantity | |
| NumberOfItemsInPack | |
| ShippingIsParcel | 0 |
| BulletPoint1 | |
| BulletPoint2 | |
| BulletPoint3 | |
| BulletPoint4 | |
| BulletPoint5 | |
| Product Media | |
| VideoUrl | |
| YouTubeVideoID | |
Builder in Product TAB
NEW! Since Journal 3.2, the much improved T.A.B (Tabs Accordion Blocks) system supports the page builder inside the tab content. Unlimited Blocks, Tabs or Accordions with any HTML content or the builder interface (supporting custom rows/columns/modules) can be assigned to any individual product or to certain groups of products, like entire categories, brands, products with specific options, attributes, price range, etc.You can indicate any criteria via the advanced product assignment mechanism and only those products matching your criteria will display the modules.Also, any module can be selectively activated per device (desktop/tablet/phone), customer login status and other criteria. Imagine the possibilities.