Turkey Browning & Sage Seasoning - 200g & Free Pop up Timer

| Brand: | Tongmaster |
| Product Code: | TM00300 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Rotisserie Chicken Rub |
| Food Specifications | No Artificial Flavouring |
| Labels & Certifications | No Artificial Flavours |
| Regional Cuisine/Region | British |
| Style | Spice Rub |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 659 kJ |
| Energy (Kcal Per 100g Seasoning) | 156 kcal |
| Fat (Per 100g Seasoning) | 1.8g |
| Fat -of which saturates (Per 100g Seasoning) | 0.0g |
| Carbohydrates (Per 100g Seasoning) | 32.3g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 7.4g |
| Fibre (Per 100g Seasoning) | 3.0g |
| Protein (Per 100g Seasoning) | 3.9g |
| Salt (Per 100g Seasoning) | 53.9g |
| Energy (KJ Per 100g Product) | 40 kJ |
| Energy (Kcal Per 100g Product) | 9 kcal |
| Fat (Per 100g Product) | 0.1g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 1.9g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.4g |
| Fibre (Per 100g Product) | 0.2g |
| Protein (Per 100g Product) | 0.2g |
| Salt (Per 100g Product) | 3.2g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | Salt, Fortified WHEATFLOUR (WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamin) Spices (CELERY), Sugar, Spice Extract, Flavour Enhancer E621, Colours E150C |
| Allergens | Wheat, Celery |
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| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Salt, Fortified WHEATFLOUR (WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamin) Spices (CELERY), Sugar, Spice Extract, Flavour Enhancer E621, Colours E150C |
Description
A delicious rub blended with sage - perfect for adding flavour and a traditional roasted colour to your meat!
Free pop up timer included in pack.
A tasty dry seasoning ideal for coating rotisserie chickens, the same dry
rub seasoning that four out of the six top supermarket chains use on their
chicken, pork ribs and sausages before going in the rotisserie.
Apply to moist meat of your choice 1 hour before cooking for a traditional
roasted flavour and colour.
Use 40-50g of seasoning per 1kg of meat
Or for penetration of flavour place a small amount of seasoning inside
your chicken to enhance the flavour upon cooking.
A little goes a long way - use carefully!
Turkey Browning & Sage Seasoning - 200g & Free Pop up Timer
from
$6.59
Ex Tax: $4.59
- Stock: In Stock
- Brand: Tongmaster
- Model: TM00300
- Weight: 200.00g
- Dimensions: 20.00cm x 20.00cm x 2.00cm
- SKU: TM00300
- EAN: 5060269319997