Angus (Scottish Onion) Burger Complete Mix - 250g (2.5kg Batch)
| Brand: | Tongmaster |
| Product Code: | TM01149 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Burger Spice Mix |
| Food Specifications | None |
| Labels & Certifications | None |
| Regional Cuisine/Region | British |
| Style | Style |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 1009 |
| Energy (Kcal Per 100g Seasoning) | 241 |
| Fat (Per 100g Seasoning) | 0.7g |
| Fat -of which saturates (Per 100g Seasoning) | 0.1g |
| Carbohydrates (Per 100g Seasoning) | 53.5g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 1.3g |
| Fibre (Per 100g Seasoning) | 1.6g |
| Protein (Per 100g Seasoning) | 7.0g |
| Salt (Per 100g Seasoning) | 11.7g |
| Energy (KJ Per 100g Product) | 100 |
| Energy (Kcal Per 100g Product) | 24 |
| Fat (Per 100g Product) | 0.0g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 5.3g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.1g |
| Fibre (Per 100g Product) | 0.1g |
| Protein (Per 100g Product) | 0.7g |
| Salt (Per 100g Product) | 1.1g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | rusk (WHEAT FLOUR, salt, ammonium hydrogen carbonate E503), salt, dextrose, WHEAT FLOUR (WHEATFLOUR, calcium carbonate, iron, niacin, thiamine) flavour enhancer E621, onion powder, dehydrated onion, HVP (SOYBEANS), preservative: sodium metabisulphite E223 (SO2), antioxidant E300, silicon dioxide E551 |
| Allergens | Wheat, Soybean, Sulphite, E223 |
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| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, Dextrose, WHEAT FLOUR (WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamine) Flavour Enhancer E621, Onion Powder, Dehydrated Onion, HVP (SOYBEANS), Preservative: Sodium Metabisulphite E223 (SO2), Antioxidant E300, Silicon Dioxide E551 |
Description
Traditional Scottish Aberdeen Angus burger seasoning with onion.
Method
- Add 250g pack to 2kg of mince meat
- Add 250g of cold water ( alter to desired consistency)
- Mix till combined
- Shape to desired size of burger
Additional Tips
- The colder the meat and water, the better the appearance and life of the burger.
- Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat
- Dont forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers.
Instructions on pack.
Angus (Scottish Onion) Burger Complete Mix - 250g (2.5kg Batch)
from
$6.69
Ex Tax: $4.69
- Stock: In Stock
- Brand: Tongmaster
- Model: TM01149
- Weight: 300.00g
- Dimensions: 15.00cm x 20.00cm x 2.00cm
- SKU: TM01149
- EAN: 5060269317573
- JAN: 505584503008