Italian Mixed Herbs

A rustic combination of Italian herbs such as thyme, parsley, marjoram, oregano and sage.

•          A delicious blend of traditional Italian herbs
  
•          Quick and easy to use, just sprinkle over dishes such as pasta and chicken for an authentic Italian tasting dish.
  
•          Whisk into olive oil, white wine vinegar and mustard for a quick vinaigrette.
  
•          Beat into softened butter and use as a delicious topping for toasted ciabatta.
  
•          Add to soups, sauces and stews.
  

Supplied in a 100g pack.