Smoked Salt & Tellicherry Pepper Dry Rub
| Brand: | Tongmaster |
| Product Code: | TM04793 Series |
| Availability: | In Stock |
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| Energy (KJ Per 100g Seasoning) | 1313 kJ |
| Energy (Kcal Per 100g Seasoning) | 313 kcal |
| Fat (Per 100g Seasoning) | 1.4g |
| Fat -of which saturates (Per 100g Seasoning) | 0.0g |
| Carbohydrates (Per 100g Seasoning) | 73.8g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 34.1g |
| Fibre (Per 100g Seasoning) | 2.8g |
| Protein (Per 100g Seasoning) | 3.5g |
| Salt (Per 100g Seasoning) | 7.5g |
| Energy (KJ Per 100g Product) | 65 kJ |
| Energy (Kcal Per 100g Product) | 15 kcal |
| Fat (Per 100g Product) | 0.0g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 3.6g |
| Carbohydrates -of which sugars (Per 100g Product) | 1.7g |
| Fibre (Per 100g Product) | 0.1g |
| Protein (Per 100g Product) | 0.1g |
| Salt (Per 100g Product) | 0.3g |
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| Ingredients | SUGAR, MALTODEXTRIN, RICE FLOUR, SALT, DRIED GLUCOSE SYRUP, SPICES, MODIFIED STARCH (MAIZE), ACIDITY REGULATOR (CITRIC ACID), GUM (E415), HERBS, YEAST EXTRACT, DRIED GARLIC, NATURAL FLAVOURINGS, COLOUR (CARAMEL E150a), DEXTROSE, SMOKE FLAVOURING, GARLIC POWDER, TOMATO POWDER, NATURAL HONEY POWDER, ONION POWDER, DEHYDRATED CHILLI FLAKES, PEPPERCORNS |
| Allergens | None |
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| ContainsFoodOrBeverage | 0 |
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| Ingredients | SUGAR, MALTODEXTRIN, RICE FLOUR, SALT, DRIED GLUCOSE SYRUP, SPICES, MODIFIED STARCH (MAIZE), ACIDITY REGULATOR (CITRIC ACID), GUM (E415), HERBS, YEAST EXTRACT, DRIED GARLIC, NATURAL FLAVOURINGS, COLOUR (CARAMEL E150a), DEXTROSE, SMOKE FLAVOURING, GARLIC POWDER, TOMATO POWDER, NATURAL HONEY POWDER, ONION POWDER, DEHYDRATED CHILLI FLAKES, PEPPERCORNS |
Description
A mix of sweet pepper and smoky salt - ideal to add a burst of flavour to any meat.
The peppercorns used in this rub are considered some of the finest in the world, originating from Tellicherry, a city on the Malabar coast of Kerala India.
Adds a delicious flavour to any dish! Use it with meat, veg, or fish to add a delicious flavour and spice up your dishes.
Method:
- Rub on to poultry, meat, fish or vegetables before grilling, roasting or pop it on the BBQ.
- Use 20-30g per 1kg meat/veg.
For best results
- Ideal for use with all cuts of chicken, pork and pork ribs.
- Fantastic as a vegetable stir fry while also complimenting fish, especially salmon and cod.
- Marinade your meat in the fridge overnight
Smoked Salt & Tellicherry Pepper Dry Rub
from
$5.99
Ex Tax: $3.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM04793 Series
- Weight: 1.00kg