Ground Cardamom Powder

A fragrant spice with an almost herbal and citrus flavour, often used in curries.

• Cardamom pods are split and ground to a fine powder, ideal for avoiding texture.
• Use in a herbal or chai tea to add a punch of flavour.
• Add warmth to dishes such as curries tagines and stews.
• Add to biscuits, cakes an other sweet treats.
• Often used in mulled wine or other spiced cocktails, teas and drinks.

Supplied in a 100g pack.