Jamaican Jerk Seasoning
| Brand: | Tongmaster |
| Product Code: | TM05500 Series |
| Availability: | In Stock |
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| Energy (KJ Per 100g Seasoning) | 0 kJ |
| Energy (Kcal Per 100g Seasoning) | 0 kcal |
| Fat (Per 100g Seasoning) | 0g |
| Fat -of which saturates (Per 100g Seasoning) | 0g |
| Carbohydrates (Per 100g Seasoning) | 0g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 0g |
| Fibre (Per 100g Seasoning) | 0g |
| Protein (Per 100g Seasoning) | 0g |
| Salt (Per 100g Seasoning) | 0g |
| Energy (KJ Per 100g Product) | 0 kJ |
| Energy (Kcal Per 100g Product) | 0 kcal |
| Fat (Per 100g Product) | 0g |
| Fat -of which saturates (Per 100g Product) | 0g |
| Carbohydrates (Per 100g Product) | 0g |
| Carbohydrates -of which sugars (Per 100g Product) | 0g |
| Fibre (Per 100g Product) | 0g |
| Protein (Per 100g Product) | 0g |
| Salt (Per 100g Product) | 0g |
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| Ingredients | None |
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| ContainsFoodOrBeverage | 0 |
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Description
An authentic blend of spices such as coriander, pimento & marjoram makes for a great tasting jerk rub.
Jamaican Jerk Chicken Recipe:
Ingredients:
- 1kg chicken thighs
- 50g Jamaican jerk seasoning
- 1 onion
- 2 garlic cloves
- 1 tbsp oil
- 100ml soy sauce
- In a blender, add the seasoning, onion, garlic, oil and soy sauce, blend until smooth.
- In a large bowl, add the chicken & the blended mixture, mix well until fully coated, marinade for at least 2 hours.
- Cook as preferred until piping hot, brush on extra marinade whilst cooking to make it extra flavourful.
- Oven, Grill, BBQ & pan frying all work great.
Jamaican Jerk Seasoning
from
$5.99
Ex Tax: $3.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM05500 Series
- Weight: 1.00kg