Angus Burger Complete Mix (Gluten Free Rusk) - 500g (10kg Batch)
| Brand: | Tongmaster |
| Product Code: | TM01999 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Main Meal |
| Ebay: Product Type | Burger Spice Mix |
| Food Specifications | Gluten Free |
| Labels & Certifications | Gluten Free |
| Regional Cuisine/Region | British |
| Style | Style |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 1208 |
| Energy (Kcal Per 100g Seasoning) | 291 |
| Fat (Per 100g Seasoning) | 0.8g |
| Fat -of which saturates (Per 100g Seasoning) | 0.1g |
| Carbohydrates (Per 100g Seasoning) | 51.3g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 2.4g |
| Fibre (Per 100g Seasoning) | 4.0g |
| Protein (Per 100g Seasoning) | 14.3g |
| Salt (Per 100g Seasoning) | 18.3g |
| Energy (KJ Per 100g Product) | 60 |
| Energy (Kcal Per 100g Product) | 14 |
| Fat (Per 100g Product) | 0.0g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 2.5g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.1g |
| Fibre (Per 100g Product) | 0.2g |
| Protein (Per 100g Product) | 0.7g |
| Salt (Per 100g Product) | 0.9g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | pea flour, salt, dextrose, potato starch, flavour enhancer E621, onion powder, dehydrated onion, HVP (SOYBEANS), preservative: sodium metabisulphite E223 (SO2), antioxidant E300, silicon dioxide E551 |
| Allergens | Soybean, Sulphite, E223 |
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| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
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| Ingredients | Pea Flour, Salt, Dextrose, Potato Starch, Flavour Enhancer E621, Onion Powder, Dehydrated Onion, HVP (SOYBEANS), Preservative: Sodium Metabisulphite E223 (SO2), Antioxidant E300, Silicon Dioxide E551 |
Description
This product is gluten free!
Traditional Scottish Aberdeen Angus burger seasoning with onion.
Supplied as standard in 500g pack.
Method
- Add Around 500g pack to 9kg of mince meat
- Add 500g of cold water ( alter to desired consistency)
- Mix till combined
- Shape to desired size of burger
Additional Tips
- The colder the meat and water, the better the appearance and life of the burger.
- Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat
- Dont forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers.
Instructions on pack.
Angus Burger Complete Mix (Gluten Free Rusk) - 500g (10kg Batch)
from
$10.99
Ex Tax: $8.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM01999
- Weight: 500.00g
- Dimensions: 20.00cm x 20.00cm x 2.00cm
- SKU: TM01999
- EAN: 5055845012737