Premium Pinhead Rusk - 1kg
| Brand: | Tongmaster |
| Product Code: | TM00080 |
| Availability: | In Stock |
| Food&Drink - General Information | |
| Course | Ingredient |
| Ebay: Product Type | Breadcrumbs |
| Food Specifications | None |
| Labels & Certifications | None |
| Regional Cuisine/Region | International |
| Style | Ingredient |
| Food&Drink - Nutritional Information | |
| Energy (KJ Per 100g Seasoning) | 1388 kJ |
| Energy (Kcal Per 100g Seasoning) | 327 kcal |
| Fat (Per 100g Seasoning) | 1.3g |
| Fat -of which saturates (Per 100g Seasoning) | 0.0g |
| Carbohydrates (Per 100g Seasoning) | 0.0g |
| Carbohydrates -of which sugars (Per 100g Seasoning) | 0.0g |
| Fibre (Per 100g Seasoning) | 3.0g |
| Protein (Per 100g Seasoning) | 10.2g |
| Salt (Per 100g Seasoning) | 1.5g |
| Energy (KJ Per 100g Product) | 1388 kJ |
| Energy (Kcal Per 100g Product) | 390 |
| Fat (Per 100g Product) | 1.3g |
| Fat -of which saturates (Per 100g Product) | 0.0g |
| Carbohydrates (Per 100g Product) | 0.0g |
| Carbohydrates -of which sugars (Per 100g Product) | 0.0g |
| Fibre (Per 100g Product) | 3.0g |
| Protein (Per 100g Product) | 10.2g |
| Salt (Per 100g Product) | 1.5g |
| Food&Drink - Nutritional Ingredients | |
| Ingredients | RUSK (FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), WATER, SALT, AMMONIUM HYDROGEN CARBONATE E503) SALT |
| Allergens | Cereals Containing Gluten |
| Marketing/SEO | |
| SearchTerms1 | |
| SearchTerms2 | |
| SearchTerms3 | |
| SearchTerms4 | |
| SearchTerms5 | |
| Non-Food&Drink - General Information | |
| Capacity | |
| Features | |
| Item Depth | |
| Item Diameter | |
| Item Height | |
| Item Length | |
| Item Width | |
| Manufacturer Warranty | |
| Material | |
| Surface Coating | |
| Product Information | |
| ContainsFoodOrBeverage | 1 |
| Country/Region of Manufacture | United Kingdom |
| ItemPackageQuantity | 1 |
| NumberOfItemsInPack | 1 |
| ShippingIsParcel | 0 |
| BulletPoint1 | |
| BulletPoint2 | |
| BulletPoint3 | |
| BulletPoint4 | |
| BulletPoint5 | |
| Product Media | |
| VideoUrl | |
| YouTubeVideoID | |
| Ingredients | RUSK (FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), WATER, SALT, AMMONIUM HYDROGEN CARBONATE E503) SALT |
Description
Pinhead has a high water absorption rate and minimum shrinkage during cooking.
- This is the pinhead product we have sold for many years, bind with water and seasoning to make the ideal sausage or burger mix.
- This Rusk has a high water absorption rate and minimum shrinkage during cooking. Normally you would add 1.5kg of water per 1kg of Rusk. With the Tong Master Rusk the mixture can be as high as 2kg of water per kg of Rusk, giving you a higher product yield.
- Comes in 1kg vacuum packs enough for a 44lb-20kg batch of sausage.
- Rusk is added to the sausage / burger mix to absorb water, this stops the sausage drying out and also giving a lighter texture.
- A good quality Rusk is an essential ingredient for sausage manufacture.
Premium Pinhead Rusk - 1kg
from
$10.99
Ex Tax: $8.99
- Stock: In Stock
- Brand: Tongmaster
- Model: TM00080
- Weight: 1.00kg
- Dimensions: 30.00cm x 30.00cm x 5.00cm
- SKU: TM00080
- EAN: 5060269311151
- JAN: 505584500370