Herbs & Spices

Cumin seeds are roasted before grinding to a fine powder to make this warm spice.Offers a stronger flavour with a slight smoky hint, often referred to..

Cumin seeds are roasted before grinding to a fine powder to make this warm spice.Offers a stronger flavour with a slight smoky hint, often referred ..

Salt with a larger crystal size and slightly stronger flavour than traditional table salt.         Used in the same ways as s..

Cut rosemary has a distinctive pinewood aroma and a strong bitter-sweet flavour.         Ideal for use with lamb or pork – sp..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

A warming aromatic herb with overtones of aniseed.         Often used in Mediterranean style cooking and Italian cuisine ..

Sage is a popular herb, it has a strong, aromatic and slightly bitter flavour.         An especially great accompaniment to r..